The (Not-So) Sudden Crisis of the Global Food Ecomony
Tony Weis / July 9, 2008 / 10 min read
Rapidly rising food prices are casting millions of the world’s poor into increasingly desperate circumstances of malnourishment and hunger. Various food-centred scenes of suffering and associated social tensions have become regular fixtures in the news in 2008: people staving off hunger pangs by eating mud in Haiti; guarded warehouses and grain shipments in the Philippines; export prohibitions in India; food rationing in Pakistan; and food-price riots in more than thirty countries across the Global South.